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Committed to bringing you meals that are made with fresh local ingredients whenever possible. Supporting local farmers for over 17 years.

Dinner Served Sunday, Monday 4:30 to 9:00pm  |  Tuesday through Saturday 4:30 to 10:00pm

*Gluten-free or can be made gluten-free

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Due to Hannah’s standards of quality and freshness, some menu items may not always be available. We regret that our Chefs may not be able to honor your special request during peak business hours. 

COVID 19 Warning! We understand there remains a real risk associated with Covid-19 and being out in public places including ours and any other restaurant. We are following all federal and state guidelines for our food preparation, handling and serving, including keeping occupancy at or below 50% of prior limits, while also trying to give our very important guests a chance to enjoy a nice meal and evening out. In order to make dining as pleasant for you and our other guests, we ask that you help protect yourselves and all of us at Hannah’s by practicing social distancing, proper hygiene and other CDC recommended safety measures. If you feel ill, have a fever, coughing, sneezing or any other signs of Covid-19 please leave immediately. By all of us doing so we can all help reduce the spread of Covid-19. To protect our guests and employees we also reserve the right to reject service to anyone we feel might be a threat to our employees or customers and ask them to leave immediately. Covid-19 remains a serious threat and by placing your order you consent to not pursue legal action against Cegin Group LLC, DBA Hannah’s or any of our employees, or affiliates. We take this matter seriously and are trying to do our best to protect both our guests and employees and to give you an excellent dining experience.

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